We are a natural bakery with a focus on local, sustainable and organic ingredients. We specialize in fine pastries, French macaron, layer cakes and desserts.
Ingredients matter! Our ingredients are 100% natural. We use organic flour, eggs and milk. We do not use hydrogenated oils, high fructose corn syrup or artificial food coloring. We shamelessly promote local agriculture and take full advantage of the very best ingredients grown, produced and created in Bucks County and the surrounding foodshed.
What We Don't Do:
We do not create themed cakes or sheet cakes. We keep things simple and classic. Our cakes and pastries are adorned with natural elements such as sustainable flowers, chocolate, seasonal berries and nuts.
Some items are made without wheat or nuts. Some items are vegan. All of our items are baked in the same kitchen where we produce desserts made with wheat, nuts, eggs, soy and dairy. There exists a potential for cross-contamination. Our pastries and cakes are not safe for those suffering from food allergies.
How To Order:
Orders can be placed by calling the bakery (267) 370-3958 or in person. WE DO NOT TAKE EMAIL, MESSENGER OR TEXT ORDERS.
One week notice is required for pre-orders and we greatly appreciate additional time for larger orders.